This is a guest post by Alexis Ziegler. Alexis is a communitarian, builder, orchardist and environmental activist living in central Virginia. He is the author of a recently published book, Culture Change: Civil Liberty, Peak Oil, and the End of Empire. More information can be found at conev.org.

Abstract

The rapid expansion of biofuel production worldwide has paralleled a dramatic rise in food prices. The expansion of biofuels has been supported by a wide spectrum of people, from environmentalists looking for "sustainable" energy to conservatives wanting to reduce U.S. dependency on foreign oil. With food riots spreading, the U.S. remains committed to an expansion of biofuel.

Biofuels are part of a larger movement toward green capitalism, the idea that we can scale down our energy use through technologies that improve the efficiency of the consumer society. Biofuels are emblematic of the dark side of green capitalism, which is focused almost entirely on the well being of the global upper class. Biofuels are a form of nationalistic environmentalism that is creating a foundation on which more extreme nationalists will try to wed the racist tools of yesterday with a version of "sustainability" that will include the destruction of the global poor.

Real solutions are both impossibly difficult and simple. The cooperative societies in which most humans have always lived are capable of supporting a high standard of living with far less resources than the individualized, consumer society. Enlightened political leadership would be helpful, but we can create a sustainable society without it. Indeed, we have to.